RIPE FOR THE PICKING!
Our first 'Field To Plate' Bistro Night at Whirlow Hall Farm at Sunday 13th May is a sell out event! We are looking forward to seeing everyone up at the farm on Sunday for a delicious night of fresh Spring lamb and hand tended local vegtables. We visited the farm today to see how their Spring crops...
NO.4 IN THE TIMES '30 SEXY PLACES TO EAT IN THE UK'!
As the only Yorkshire restaurant to feature in the "Sexy Restaurant" list, we are rubbing shoulders with fine brasseries from London to Edinburgh, quaint seafront eateries and Michelin-starred establishments. For us this accolade is a timely reward following a year of investments in the image of the...
NEW MAY MENU
Now that Spring has truly sprung our menus are staring to take off with the fabulous produce from our Yorkshire fields. This month we see delicious tender Spring lamb from Whirlow Hall Farm and wonderful foraged wild garlic and wild nettles from Oughtibridge. We're also excited about our new fish supplier...
TONIGHT @ SILVERSMITHS
On this weekend's menu as part of our Early Bird '2 Courses 14 / 3 Courses For £16.90' offer... Bradfield School Rooms twice cooked smoked belly pork, watercress puree, cockle beignet, spring onion mash, streaky bacon (gt) £13.50 * Garden pea & curly kale pearl barley risotto, shoots,...
EXPOSED AWARDS 2012!!
HUGE and high excitement in Silversmiths HQ this week... As of course it's The Exposed Awards 2012 tonight!!! We're delighted to be nominated in such a stella line up for Best Restaurant Thanks so much to everyone who voted for us...We are humbled and honoured by your everlasting support!! Here is...